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Eat a Cranberry Day - 23rd November
Karen here with a blog inspired by 'Eat a Cranberry' Day. It's strange concept, to celebrate cranberries by encouraging the consumption...
Recipes from my travels: Portuguese Pastel de Nata
I just made my first batch of Pastel de Nata and I wanted to share how because they were amazing! Having recently returned from a trip...
Espressily For You: Salted Espresso Chocolate Tart
Karen here presenting a vegan and gluten free dessert recipe that was a huge hit at a recent potluck picnic. This year I spent the...
Happy 10th Birthday Village Greens
What an achievement. Village Greens has just celebrated its 10th birthday and what a decade it's been. In fact, if you head on over to...
You're The Scone That I Want!
It's Karen here and I have another great recipe to share and now seems the perfect time. With Wimbledon just around the corner I'll be...
More Falafels!
Hi, Becca here. Wrote this blog ages ago and forgot about it but as it's apparently International Falafel Day today thought it was a good...
The Benefits of Volunteering
It’s Volunteers’ week June 3rd to the 7th and this year it’s its 40th anniversary. So, whilst we appreciate the volunteers that support...
Speedy Red Lentil Falafel
Hello everyone, Karen here with another time saving recipe. This time for falafel! For me, Falafel is a staple. I love it! There's a...
Find Hap 'pea' ness with these Pea and Butterbean Fritters
Welcome to another super fast, super easy recipe, tried and tested by Karen. This one is straight from Deliciously Ella's book 'Quick...
'This is how I roll': Cinnamon Roll Muffins
Karen here and this week I have finally got around to making something from my baking wishlist...cinnamon roll muffins! I had one of...
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